Santosh Masala’s Dry Mango Powder…
Dry Mango Powder, also known as amchur, is a tangy and aromatic spice powder made from sun-dried unripe mangoes, finely ground to preserve their sour and fruity essence. This spice adds a bright, citrusy kick and natural sourness to a variety of Indian dishes—from chaats and curries to dals and marinades. Whether used as a seasoning or a flavor enhancer, this powder delivers a refreshing tartness with every sprinkle.
About the Spice:
Dry Mango Powder is the ideal ingredient for those who enjoy a natural, tangy flavor in their food without using lemon or vinegar. Sourced from high-quality raw mangoes, it’s carefully dried and ground to retain its zesty aroma and bold acidity. Renowned for aiding digestion and boosting flavor without moisture, it’s perfect for dry rubs, snacks, and spice blends. Its versatility makes it a staple in traditional and modern Indian kitchens alike.
Add a natural tang to your recipes with Santosh Masala’s Dry Mango Powder—available now at our online masala store.
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